Imagine arriving at a new restaurant and being handed the evening’s tasting menu, only to discover that every single dish sounds just as exciting as the last. There isn’t a single ingredient, technique, or flavour that you’re not fond of, and what’s more, your table will be the sole focus of the chef for the evening. You’ve been given the go ahead to bring your own wine (with no corkage charge) saving hundreds on the usual inflated restaurant drinks prices. Even the restaurant’s playlist is made up of your favourite records. Now imagine all of this, without even having to step foot outside of your front door.

At Wright at Home we specialise in bespoke, personalised fine dining experiences, served in the comfort of your own home. Drawing upon years of experience at one and two star Michelin level and an intimate knowledge of the absolute best of the UK and Europe’s produce, our chef Tom Wright will be involved at every stage in planning your evening, and will meet with you personally to create a menu and an experience specifically catered for you and your guests. Once the meal is over, the team will take care of the clean down, leaving you free to relax.

More often than not, private dining means selecting from a small handful of pre-written and and often rather pedestrian menus at a far higher price than you’d usually be charged for the same food in a restaurant setting. Unlike most other private dining businesses who simply take the booking then hand the work on to an agency chef after taking their cut, we are a small, one chef business, with a carefully selected cohort of front of house staff. This means better value, more flexibility, a more personalised service, and better experience for you and your guests. If you’re interested in booking, or finding out more, please don’t hesitate to get in touch via phone, email or instagram.